Breakfast in hotel. Transfer to Arzachena. Visit to Nuraghe Albucciu. (Nuraghe is an ancient constructions made of local stone and dates back to 1900 and 730 BCE). It has an irregular form and because of that, it can also be called protonuraghe. Afterwards, visit to the Giganti Li Longhi’s tomb. This Tomb, as many others in the area, features two different periods of construction. The Nuragici, ( people who lived in this area many centuries ago), gave to the tomb the final aspect, with an exedra, and the classic stele, and added an ancient dolmen , dating back to 1800 BC. It belongs to the Bonnanaro culture. The ancient dolmen, which now corresponds to the final part of the chamber, was a cista type which consisted of a rectangular construction made of stone slabs planted into the ground, and covered up by horizontal slabs. At the end of the visit transfer to Cantine, ( Winery) Capichera. The plots of land not far from Arzachena , where the vineyards are set, belonged already to the family since the 19th century and were used for grazing. In the 1970s, the Ragnedda family planted new grapevines of Vermentino , the local grape, and realized a winery for the production of good quality wine. In 1981, the first bottles of Vermentino wine were on the market. Time for wine tasting. Lunch at the Pitraia Restaurant. In the afternoon transfer to Aggius to visit Valle della Luna, ( the Moon Valley) The landscape is made of enormous rocks, open valleys covered up by cork oaks, vineyards, walls, and typical rural houses. Return to the hotel. Dinner in hotel.